This organic, no-sulphur-added expression of Tempranillo from La Mancha boasts a stunning violet colour and a deep, rich hue. Its delightful fragrance comprises of ripe cherries, aromatic violets, and sweet oak. The wine's berry flavours are impressive and offer a long and enjoyable tasting experience. Taking inspiration from Australian winemaking, this wine features an opaque purple colour with floral, caramel, and roast aromas. The taste is bright and refreshing, with hints of violets, ripe raisins, citrus, and tea leaves. The wine has a bright and clean intense ruby red colour. Its nose has a floral and spicy personality that comes from grapes picked at optimal ripeness, making it a perfectly balanced, fresh, fruity, and spicy wine. These ripe fruits pair well with roasted savoury flavours, such as steaks, roast beef, or turkey.
