Duvel 6.66% is made with no less than six different hop varieties. Like the original Duvel, it relies on the noble and exclusive hop varieties of Saaz and Styrian Golding for its base flavour. To balance the taste, four additional hop varieties are carefully selected and added to the mix, using the dry-hopping technique.
Awarded with a Gold medal in the Haute Fermentation Blonde category at Le Concours International de Lyon